Company Description
Why work for Accor?
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS
Job Description
Curate, manage, and maintain the hotel's wine collection and beverage inventory, ensuring quality and variety aligned with guest preferences and culinary offerings Provide expert wine recommendations and food and wine pairings to guests, enhancing their dining experience Train, mentor, and supervise sommelier and service staff on wine knowledge, service techniques, and product information Develop and update wine lists and beverage programmes in collaboration with the executive chef and restaurant management Conduct wine tastings, educational seminars, and special beverage events for guests and staff Manage wine procurement, negotiate with vendors, and maintain cost controls to optimise profitability Ensure compliance with all alcohol service regulations,...