Found Description
Overview
Provide excellent customer service by taking orders and serving food and beverages.
Ensure cleanliness and organization of the dining area.
Collaborate with kitchen staff to meet customer needs.
Maintain knowledge of menu items and daily specials.
Handle customer inquiries and resolve complaints effectively.
Process payments accurately and efficiently.
Qualifications
- Educational Qualifications: High/Senior High School diploma is required.
- Experience Level: Less than 1 year of experience in waitering or related hospitality roles.
- Skills and Competencies: Strong waitering and hospitality skills, excellent communication, and customer service abilities.
- Responsibilities and Duties: Take orders, serve food and beverages, and ensure customer satisfaction.
- Working Conditions: Fast-paced restaurant environment with potential evening and wee...