Vice President, Communications and Marketing, Restaurants Canada

Headquartered in Toronto, Restaurants Canada is a national association that advocates for the foodservice industry and provides resources, research, events, and discounts for its members. The organization plays a crucial role in supporting the foodservice sector by uniting industry professionals and fueling success through advocacy, connection, and support.

Reporting to the Executive Vice President of Government Relations and Public Affairs, the Vice President, Communications and Marketing, provides senior leadership over the association’s communications, marketing, public affairs, and reputation management functions. The Vice President shapes and amplifies Restaurants Canada’s voice by leading strategic communications and advocacy messaging, overseeing all external-facing content, and translating complex policy and sector issues into clear, compelling narratives for members, government, media, and the public. The role serves as a senior spokesperson, leads media relations a...