Found Description
Lead food services as the Kitchen Manager in Toronto, Ontario. Manage culinary staff, oversee menu execution, and ensure compliance with health regulations in this vital role.
As a Kitchen Manager, you will report directly to the General Manager, providing leadership across dietary operations. Key responsibilities include managing a culinary team, assessing residents’ dietary needs, and ensuring meals adhere to Canada’s Food Guide. This role focuses on delivering quality food service and improving resident experiences.
Key Responsibilities:
• Oversee food services to meet resident dietary needs
• Manage culinary staff scheduling, hiring, and evaluation
• Develop a five-week menu aligned with health standards
• Ensure food safety and sanitation compliance
• Collaborate with departments to fulfill resident requests
Requirements:
• Culinary Management graduate or 3+ years experience
• Supervisory experience in a culinary setting
• Knowledge of therapeutic ...
As a Kitchen Manager, you will report directly to the General Manager, providing leadership across dietary operations. Key responsibilities include managing a culinary team, assessing residents’ dietary needs, and ensuring meals adhere to Canada’s Food Guide. This role focuses on delivering quality food service and improving resident experiences.
Key Responsibilities:
• Oversee food services to meet resident dietary needs
• Manage culinary staff scheduling, hiring, and evaluation
• Develop a five-week menu aligned with health standards
• Ensure food safety and sanitation compliance
• Collaborate with departments to fulfill resident requests
Requirements:
• Culinary Management graduate or 3+ years experience
• Supervisory experience in a culinary setting
• Knowledge of therapeutic ...
Ready to Apply?
Submit your application for Toronto Kitchen Manager Position at Themillwood
Apply Now