Found Description
How You Will Make An Impact
Prepares, presents and serves meals, ensuring the quality of the food and overall presentation.
- Store food in designated areas following wrapping, dating, food safety and rotation procedures.
- Set up items for purchase on a daily basis.
- Perform general cleaning duties; remove trash and garbage to designated areas.
- Distribute supplies, utensils and portable equipment.
- Utilize approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. Notify cooks if food temperatures are not within acceptable limits.
- Serve customers in a friendly, efficient manner following outlined steps of service.
- Resolve customer concerns and relay relevant information to supervisor.
- Assure compliance with all sanitation and safety requirements.
- Provide service in all retail areas, including cashiering and line servin...
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