Found Description
Drive excellence in service as a Restaurant Supervisor at Stanley's Bar & Grill within Stanley Park Pavilion. Lead your team to exceed guest expectations with every dining experience.
In this pivotal role, the Restaurant Supervisor will manage day-to-day operations while enhancing the quality of service provided to guests. Your leadership will be essential in training staff, maintaining dining standards, and ensuring the restaurant runs smoothly. Engage with customers and Team Members to foster a positive and motivating atmosphere.
Key Responsibilities:
• Ensure operations run smoothly in collaboration with the Assistant Manager
• Train Team Members on food safety and restaurant procedures
• Manage guest reservations and dining flow
• Control inventory levels and maintain restaurant cleanliness
• Communicate effectively with suppliers and manage orders
Requirements:
• 1 to 2 years of supervisory experience in food service
• Possession of Food Safe Level 1 ...
In this pivotal role, the Restaurant Supervisor will manage day-to-day operations while enhancing the quality of service provided to guests. Your leadership will be essential in training staff, maintaining dining standards, and ensuring the restaurant runs smoothly. Engage with customers and Team Members to foster a positive and motivating atmosphere.
Key Responsibilities:
• Ensure operations run smoothly in collaboration with the Assistant Manager
• Train Team Members on food safety and restaurant procedures
• Manage guest reservations and dining flow
• Control inventory levels and maintain restaurant cleanliness
• Communicate effectively with suppliers and manage orders
Requirements:
• 1 to 2 years of supervisory experience in food service
• Possession of Food Safe Level 1 ...
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