Supervisor de Cocina (Guadalajara)

Supervisor de Cocina

A Kitchen Supervisor will be responsible for the production and organization of the mise en place of the kitchen and help the First Cook.

What will I be doing?

As a Kitchen Supervisor you will be responsible for the production and organization of the mise en place of the kitchen and help the First Cook. Specifically, you will be responsible for performing the following activities:

• Produce the Mise en Place Kitchen
• Set up the order for sales points
• Ensure the organization and hygiene in the Kitchen
• Prepare food using appropriate techniques of cooking under the guidance of his superior
• Store and check the validity of foodAssist other departments whenever necessary
• In shift changes transmit the information to turn and seek previous shift information
• Perform such other duties assigned by the supervisor

What are we looking for?

A Kitchen Supervisor ser...