Sous Chef - Murphy Hospitality Group

At Murphy Hospitality Group we pride ourselves on an exceptionally high standard of quality service and products. It takes the best people to reach this higher standard of excellence. We believe in extensive training and providing our people with an excellent benefits program, competitive wages, advancement, and professional development opportunities. At MHG it's all about the people!

Restaurant Division

MHG operates 9 restaurants on PEI: The Merchantman Fresh Seafood & Oyster Bar, Sims Steakhouse & Oyster Bar, The Brickhouse Kitchen & Bar, The Gahan House, Vicinato Ristorante, Pony Boat, Bar1911, The PEIBC Taproom & Events, and Dooly’s.

Our Sous Chefs work closely with the Head Chef as key players in overall kitchen operations.

As Sous Chef, You Will

Be responsible for maintaining food quality, consistency, and excellence in food preparation and storage. Creativity and a passion for expression through food are expected. Our Sous Chef w...