Senior Food Product Development & Reformulation Lead

DKSH in Calamba, Philippines is seeking a professional for product development and technical projects. The role involves reformulating products due to various factors including regulatory updates, as well as conducting shelf-life studies and ensuring compliance with quality standards.

The ideal candidate must have a BS in Food Technology or related fields and at least 5-7 years of relevant experience. Strong analytical, project management, and communication skills are required for success in this fast-paced environment.