Found Description
The stunning cliff top Sea Marge Hotel, with its outstanding sea views is seeking a talented Senior Chef De Partie to support the existing chef team in delivering food to a high standard
Key Responsibilities
Prep and cook food to a high standard
lead a section in kitchen and ensure its smooth operation
Maintain excellent kitchen hygiene management, food safety, and HACCP standards
Support stock control, portioning, and wastage management with close attention to gross profit
Assist with day-to-day kitchen operations and service
Work collaboratively with Head Chef and kitchen team
About You
Proven experience as a CDP
Good knowledge of kitchen hygiene and food safety
Takes pride in the standard of food presentation
Has a proven great work ethic and reliability
You will work 5 days out of 7 - please note that this does include working weekends and evenings.
What We Offer?
Key Responsibilities
Prep and cook food to a high standard
lead a section in kitchen and ensure its smooth operation
Maintain excellent kitchen hygiene management, food safety, and HACCP standards
Support stock control, portioning, and wastage management with close attention to gross profit
Assist with day-to-day kitchen operations and service
Work collaboratively with Head Chef and kitchen team
About You
Proven experience as a CDP
Good knowledge of kitchen hygiene and food safety
Takes pride in the standard of food presentation
Has a proven great work ethic and reliability
You will work 5 days out of 7 - please note that this does include working weekends and evenings.
What We Offer?