Found Description
About Us
SilverBirch Hotels & Resorts is one of Canada’s leading hotel management companies and manages a large portfolio of full-service, client focused, and extended stay hotels across Canada. The company manages hotels operating under major franchise brands, such as Marriott and Hilton.
Position Title: Second Cook
Department: Culinary (Kitchen)
Location: Delta Hotels By Marriott Halifax Downtown, Halifax, NS
Reports To: Executive Chef, Sous Chef
Employment Type: Part-Time
General Overview
The 2nd Cook position is the back bone of daily production for the culinary team.
The role offers rewarding work providing our guests with outstanding culinary experiences, while allowing individuals the opportunity to further progress their skills in an ever changing service industry.
In this position, you will assist supervisors and chefs by preparing food items accord...