Responsibilities:
✅ Sales & Customer Service:
Greet and assist customers, ensuring a pleasant experience. Explain menu items, promotions, and offers to customers. Upsell products to maximize sales and revenue. ✅ Order Management & Billing:
Process customer orders efficiently and ensure timely service. Handle billing and cash/card transactions accurately. Maintain cleanliness and organization at the counter. ✅ Inventory & Stock Handling:
Monitor stock levels and report shortages to the manager. Ensure proper product display and replenishment. Follow hygiene and food safety guidelines. ✅ Team Collaboration & Outlet Support:
Work closely with the kitchen and service staff for smooth operations. Assist in outlet promotions, offers, and special events. Handle customer complaints professionally...