Found Description
We are seeking a proactive and experienced Restaurant Supervisor to support daily restaurant operations and ensure exceptional guest experiences. You will supervise front-of-house staff, maintain service standards, and assist in operational management to achieve business objectives.
Job Responsibilities- Supervise and support front-of-house staff during shifts to ensure smooth service and high guest satisfaction.
- Assist in staff training, mentoring, and performance management.
- Monitor and maintain service standards, cleanliness, and operational efficiency.
- Handle guest inquiries, feedback, and complaints professionally and promptly.
- Support inventory management, stock control, and ordering processes.
- Ensure compliance with health, safety, and company SOPs.
- Collaborate with restaurant management to achieve outlet goals and deliver seamless guest experiences.
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