Found Description
Elevate dining experiences as a Restaurant Supervisor in a dynamic atmosphere. Oversee food preparation, staff training, and ensure top-notch service and quality.
This permanent role requires supervising staff and coordinating food preparation activities. You will handle customer inquiries, maintain quality standards, and manage inventory records effectively. The position emphasizes the importance of training staff on safety procedures and efficient work methods.
Key Responsibilities:
• Establish methods to efficiently meet work schedules
• Supervise food preparation and portioning by staff
• Train team on sanitation and safety protocols
• Ensure quality control in food and service
• Address and resolve customer complaints promptly
Requirements:
• Secondary (high) school graduation certificate
• 1-2 years of supervisory experience in a restaurant
• Strong communication and interpersonal skills
• Ability to work under pressure with tight deadlines
...
This permanent role requires supervising staff and coordinating food preparation activities. You will handle customer inquiries, maintain quality standards, and manage inventory records effectively. The position emphasizes the importance of training staff on safety procedures and efficient work methods.
Key Responsibilities:
• Establish methods to efficiently meet work schedules
• Supervise food preparation and portioning by staff
• Train team on sanitation and safety protocols
• Ensure quality control in food and service
• Address and resolve customer complaints promptly
Requirements:
• Secondary (high) school graduation certificate
• 1-2 years of supervisory experience in a restaurant
• Strong communication and interpersonal skills
• Ability to work under pressure with tight deadlines
...
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