Restaurant Supervisor: Energetic Guest Experience Lead

Link-Worldwide is seeking a Restaurant Supervisor for its new location in Mexico City. This role is vital for overseeing daily operations and training the service team, ensuring guests experience the best of Hyde’s atmosphere.

Key responsibilities include supervising service, understanding menu items, and maintaining high hygiene standards. Qualified candidates will have experience in fast-paced environments, strong leadership skills, and knowledge of Japanese cuisine.

A competitive package and development opportunities await the right candidate.