Restaurant Service Leader: Build a High-Performance Team

A prominent hospitality organization in Toronto is seeking a passionate Service Leader to drive the success of a multi-million-dollar restaurant. This role involves attracting, developing, and retaining a high-performing team, managing budgets, and supporting new restaurant openings. The ideal candidate should have 1-3+ years of leadership experience and a clear focus on quality and guest experience. Attractive compensation ranging from $48,000 to $100,000 per year, complemented by extensive benefits and personal development opportunities.
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