Found Description
Take charge of service excellence as a Restaurant Manager at 350F Korean Fried Chicken. This full-time role is focused on delivering quality dining experiences.
We are looking for a dedicated Restaurant Manager for 350F Korean Fried Chicken. Candidates must have 3 to 5 years of management experience and a secondary school graduation certificate. This position is on-site only, ensuring a hands-on approach to restaurant operations and guest engagement.
Key Responsibilities:
• Direct staff and manage daily restaurant operations
• Maintain the highest standards of customer service
• Oversee inventory management and financial performance
• Ensure health and safety compliance in the restaurant
• Provide training and mentorship to restaurant team members
Requirements:
• 3 to 5 years of restaurant management experience
• Secondary school graduation certificate required
• Must be authorized to work in Canada
• Passion for Korean food and culinary knowledge
We are looking for a dedicated Restaurant Manager for 350F Korean Fried Chicken. Candidates must have 3 to 5 years of management experience and a secondary school graduation certificate. This position is on-site only, ensuring a hands-on approach to restaurant operations and guest engagement.
Key Responsibilities:
• Direct staff and manage daily restaurant operations
• Maintain the highest standards of customer service
• Oversee inventory management and financial performance
• Ensure health and safety compliance in the restaurant
• Provide training and mentorship to restaurant team members
Requirements:
• 3 to 5 years of restaurant management experience
• Secondary school graduation certificate required
• Must be authorized to work in Canada
• Passion for Korean food and culinary knowledge
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