Found Description
Job Specification
- Manage and lead team members to ensure maximum utilisation of the production facility and all equipment, raw & pack/materials and labour to produce quality products at the lowest possible cost.
- Engineering/Mechanical and material requirement planning.
- Plant capacity and overall equipment effectiveness (OEE) optimisation.
- Product and process specific knowledge.
- Knowledge and interpretation of advanced process control principles in microbiology and biochemistry.
- Understanding of processing equipment.
- Clean in Place (CIP) procedures, HACCP and waste management.
- GMP quality control and quality assurance.
- Raw material functions and intermediate instrumentation knowledge.
- System fault finding.
- Health and safety practices and food legislation compliance.
- Implementation of World-Class and Lean Manufacturing processes and structures.
- Con...
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