Found Description
Minimum Requirements
- Open to all South African citizens
- Bachelor’s degree in chemical engineering (BEng or BSc Chemical Engineering).
- 2–6 years' post-qualification experience in an FMCG, food and beverage, consumer goods, or packaging manufacturing environment.
- Strong understanding of manufacturing processes, production optimisation, and continuous improvement methodologies.
- Excellent analytical and problem-solving skills.
- Willingness to participate in an intensive leadership and mentoring programme.
- Strong communication and interpersonal abilities with the potential to lead cross‑functional teams.
Key Responsibilities
- Analyse, optimise, and improve manufacturing processes to maximise efficiency, productivity, and quality.
- Drive continuous improvement initiatives using Lean Manufacturing, Six Sigma, Root Cause Analysis, and other best practices.
- Monitor ...
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