Pastry & Bakery Commis Chef — Elevate Your Craft

Marina Bay Sands in Singapore is seeking a dedicated pastry or bakery professional. Key responsibilities include ensuring compliance with food production standards, maintaining sanitation, and managing kitchen operations.

The ideal candidate will have a degree in Patisserie or Bakery, plus 1-3 years of relevant experience. Shift work is required, along with a professional demeanor. We value a commitment to quality and teamwork in the culinary department.