Found Description
Prepare and bake a variety of pastries, cakes, and desserts while ensuring high-quality standards. Responsibilities include measuring ingredients, following recipes, decorating baked goods, and maintaining a clean and organized kitchen.
- Proven experience as a pastry baker or in a similar role.
- Knowledge of baking techniques and pastry preparation.
- Ability to follow recipes and handle kitchen equipment.
- Strong attention to detail and creativity.
- Flexible schedule, including early mornings and weekends.