Onboard Cruise Ship Butcher & Prep Specialist

Royal Caribbean Group is seeking an experienced Butcher for their shipboard operations in Spain. The ideal candidate will have three years' experience in butchering, preferably in a cruise ship environment.

Key responsibilities include thawing and butchering meats, maintaining cleanliness in accordance with health regulations, and assisting in food transport. The position requires a high school education and knowledge of cleaning techniques. Candidates must be adaptable and willing to participate in required training.