Onboard Cruise Ship Butcher & Prep Specialist

Royal Caribbean Group is seeking an experienced Butcher to join their culinary team in Almería, Spain. Responsibilities include thawing, butchering, and preparing meats according to the culinary schedule while ensuring compliance with sanitation regulations.

The ideal candidate has a minimum of three years' experience in an upscale hotel, resort, or cruise ship setting and is knowledgeable in proper cleaning techniques. This position requires flexibility and the ability to assist in various kitchen duties.