Found Description
- Provide excellent customer service to ensure a pleasant dining experience.
- Assist in setting up and clearing tables efficiently.
- Take and deliver food and beverage orders accurately.
- Maintain cleanliness and organization of the dining area.
- Collaborate with kitchen and bar staff to ensure timely service.
Requirements
- Educational Qualifications: High school diploma or equivalent.
- Experience Level: Less than 1 year of experience in a hospitality or customer service role.
- Skills and Competencies: Strong communication skills.
- Skills and Competencies: Ability to work in a fast-paced environment.
- Qualities and Traits: Friendly and approachable demeanor.
- Working Conditions: Must be able to work flexible hours, including evenings and weekends.