Manager for Edmonton Dining Establishment

Take charge as a Manager at a dining establishment in Edmonton, AB. This full-time role focuses on high-level operations, team management, and customer service excellence.
As the Restaurant Manager, you'll oversee a team of 5-10 staff members while organizing daily operations to ensure the highest service level. Your responsibilities include planning, conducting performance reviews, and managing inventory. Addressing customer feedback will be key to maintaining satisfaction and fostering loyalty.
Key Responsibilities:
• Direct and control daily restaurant operations
• Conduct performance reviews on staff regularly
• Organize inventory management and supplier relations
• Follow health and safety regulations diligently
• Respond to customer complaints and ensure service quality
Requirements:
• Must have ProServe certification
• Experience in restaurant operations required
• Strong organizational skills and client-focused mindset
• Familiarity with poin...