Luxury F&B Manager: Wellness, Sustainability & Innovation

IHG Hotels & Resorts seeks a Food & Beverage Manager at Six Senses Quexigal Palace. The role involves overseeing all F&B operations and ensuring a high standard of service aligned with Six Senses' values of sustainability and wellness.

The ideal candidate will have a Bachelor’s degree and a minimum of three years’ experience in luxury hospitality. Responsibilities include managing staff, innovating menu concepts, and ensuring guest satisfaction through exceptional service.

This position offers a unique opportunity to be part of an engaging and high-performance environment.