Found Description
Job Description
On-site - Pasig 1-3 Yrs Exp Bachelor Full-time
Government Mandated Benefits
Insurance Health & Wellness
Life Insurance
Responsibilities
- Prepare and cook menu items according to recipes and specifications
- Maintain cleanliness and hygiene standards within the kitchen area
- Assist in the training of new kitchen staff
- Monitor stock levels and assist with inventory management
- Ensure proper food safety and sanitation practices are followed
Requirements
- Educational Qualifications: Bachelor’s degree in Culinary Arts or relevant field
- Experience Level: 1-3 years of experience in a restaurant or similar environment
- Skills and Competencies: Cooking skills, self-starter, kitchen hygiene, stewarding, customer-oriented, attention to detail
- Qualities and Traits: Team player with strong com...
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