Line Cook — Culinary Arts Pro (Evenings/Weekends)

A leading hospitality staffing agency in Metro Manila is seeking a Line Cook to prepare and cook food items according to recipes and quality standards. Ideal candidates should have a Bachelor's degree in Culinary Arts, 1-3 years of kitchen experience, and strong attention to detail. Responsibilities include maintaining kitchen cleanliness, assisting in menu planning, and collaborating with team members to ensure customer satisfaction. Evening, weekend, and holiday availability is required.
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