Lead Culinary Team as Assistant Manager

Shape the dining experience as an Assistant Restaurant Manager at Okanagan Vintners Exchange Gastrobar located in Kelowna International Airport. Your leadership in food and wine will enhance guest encounters.

In this pivotal role, you will oversee daily operations in a top-tier dining venue that showcases the culinary brilliance of the Okanagan region. With a minimum of two years in restaurant management, you'll support a dedicated team while ensuring the highest standards in food safety and service quality. Your passion for hospitality will cultivate a remarkable atmosphere for travelers.

Key Responsibilities:
• Lead daily operations front and back of house
• Encourage extraordinary guest experiences reflective of local culture
• Mentor and develop a team of culinary and service professionals
• Manage inventory, schedule, and financial metrics
• Ensure compliance with airport operational standards

Requirements:
...