Lead Cook Supervisor - Correctional Environment

Supervise and enhance meal service quality as a Lead Cook Supervisor at Compass Group Canada, serving correctional facilities effectively.
As Lead Cook Supervisor, you are responsible for overseeing the cooking team in preparing and serving meals according to specific menu requirements. You will ensure all kitchen activities comply with health standards, manage ingredients, and maintain quality assurance records to optimize the operation.
Key Responsibilities:
• Guide meal preparation and distribution for kitchen associates
• Manage ingredient planning for efficient production
• Ensure accuracy in quality documentation
• Control inventory through weekly checks and ordering
• Supervise meal cart operations and unloading tasks
Requirements:
• Demonstrated cooking expertise in busy settings
• Valid Food Handler Certificate or related certification
• Comprehensive knowledge of culinary methods
• Strong communication and teamwork abilities
• Capacity t...