Lead Bakery Operations at CT Bakery

Become a key driver of production at CT Bakery as a Production Supervisor, ensuring safety and efficiency in all processes. Oversee a dedicated team and improve operations.
In your role as Production Supervisor at CT Bakery, you will manage production workflows, ensuring that all safety and quality standards are met. You will lead a motivated team, train newcomers, and create effective schedules to optimize productivity. Your leadership and communication skills will be vital in achieving operational success.
Key Responsibilities:
• Supervise and monitor all production stages
• Ensure compliance with safety and quality protocols
• Prepare work schedules and assign production tasks
• Train and onboard new employees effectively
• Review team performance and apply improvements
Requirements:
• Bachelor’s degree in engineering, business, or equivalent
• Demonstrated supervisory experience in manufacturing settings
• Familiar with lean practices and continuous...