kitchen manager

Job Details

• Location: Regina, SK S4R 1E1
• Salary: $33.60 hourly / 32 to 40 hours per week
• Terms of employment: Permanent employment, Full time
• Start date: As soon as possible
• Source: Job Bank #

Responsibilities

• Establish methods to meet work schedules
• Requisition food and kitchen supplies
• Train staff in job duties, sanitation and safety procedures
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Establish work schedules

Qualifications

Education

• Secondary (high) school graduation certificate

Experience

3 years to less than 5 years

Work must be completed at the physical location. There is no option to work remotely.

Security and Safety

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