Kitchen Crew

Job Description

Employee Recognition and Rewards

Commission

Position

Cook

Responsibilities

• Assist in food preparation and cooking.
• Maintain cleanliness and organization of the kitchen.
• Follow food safety and sanitation guidelines.
• Support the team during busy service periods.
• Fill in for various kitchen positions as needed.
• Assist with inventory management and stock rotation.

Qualifications / Skills

• Must be able to move or commute to Makati
• Willing to render overtime
• Ability to work under pressure
• Must have complete requirements (Govt. Benefits, NBI, Medical)
• Can Start ASAP
• Cook, Kitchen Hygiene, Stewarding, Mise-En-Place, Heavy Lifting, Attention to Detail

Working Location

If the position requires you to work overseas, please be vigilant and beware of fraud.

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