Junior Sous Chef

Shangri-La

Manila, Metro Manila, Philippines Permanent June 27, 2026

Found Description

We are looking

for someone who:

Has a passion for Food & Beverage

Enjoys interacting with people

Must have experience working in either a luxury restaurant or a 5* hotel environment

A self-starter and a teamplayer

Committed to serving food of the highest quality

Enjoys being creative with an eye for detail

Enjoys planning, organising and problem solving

Communicates and write with fluency in English and local language

Displays curiosity and takes time to learn and understand new culinary trends

Enjoys being challenged

Willing to work shifts

Submit your application for Junior Sous Chef at Shangri-La