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Jefe/a de partida

St. Regis Hotels & Resorts

palma de mallorca, palma de mallorca, Spain Full-time July 10, 2026

Found Description

Additional Information
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Job Number:


Job Category: Food and Beverage & Culinary


Location: The St. Regis Mardavall Mallorca Resort, Carretera Palma-Andratx 19, Palma de Mallorca, Baleares, Spain, 7181VIEW ON MAP


Schedule: Full Time


Located Remotely?: N


Position Type: Non-Management


Position Summary

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of ...

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