High-Volume Restaurant General Manager - Beach Club

Barcelona Crew is seeking an efficient and flexible Restaurant General Manager for its high-volume restaurant in Puerto Banus, Marbella. The chosen candidate will be responsible for financial and operational performance, staffing, hiring, and training a cohesive team.

Key requirements include a minimum of 2-3 years of management experience in a similar setting, exceptional customer service skills, and the ability to adapt to a fast-paced work environment.