Head Chef | Robe Hotel

Dreaming of a sea change? Lead the kitchen at one of South Australia's most iconic coastal pubs.

Located in the heart of the stunning Limestone Coast, Robe Hotel has been welcoming locals and visitors since 1847. Just steps from the beach, the venue offers a relaxed coastal atmosphere and a menu showcasing the very best of the region, from fresh local seafood to premium South Australian produce and pub favourites.

We're on the hunt for an experienced and passionate Head Chef to lead our kitchen team and continue delivering an exceptional food offering in this busy, community-focused venue.

About the Role

As Head Chef, you'll take ownership of all kitchen operations, including:

• Leading, mentoring and developing a high-performing kitchen brigade

• Managing labour, stock and cost of goods

• Delivering exceptional food quality and consistency

• Driving a positive and accountable kitchen culture

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