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Head Chef | Nikkei / Japanese Fusion Restaurant | Tenerife, Canary Islands | £40,000 + 20% Bonus An exciting opportunity has arisen for an experienced Head Chef to lead the launch of a brand-new Nikkei restaurant within a luxury five-star hotel in Tenerife. Backed by one of Spain's largest independent hospitality groups, this is a chance to create a destination restaurant from the ground up while working alongside an award-winning culinary team with genuine opportunities for career progression. The concept combines Japanese precision with Peruvian influence, bringing together sushi, robata, ceviche, tiradito and modern Nikkei cuisine in a premium dining environment. Create and develop menus alongside senior culinary leadership Maintain exceptional food quality, consistency and presentation Manage kitchen costs including GP, labour and stock control Deliver a world-class guest experience in a luxury hotel environment Previous experience as a Head Chef or Senior Sous Chef Strong backgrou...