Head Chef - Pastry, Bakery & Chocolate

Job Title: Sous Chef – Pastry, Bakery & Chocolate

We are seeking a highly skilled and passionate Sous Chef – Pastry, Bakery & Chocolate to join a prestigious culinary team in Kuwait. This role is critical in leading pastry and bakery operations, ensuring exceptional quality, innovation, and consistency across all dessert and baked offerings.

Key Responsibilities:

• Lead and manage the pastry, bakery, and chocolate production teams with a strong focus on quality, consistency, and efficiency
  

• Oversee daily production schedules to ensure timely preparation of all baked g...