Found Description
HotelJobs is looking for a passionate Head Chef to lead the culinary team at a luxury restaurant in Stellenbosch, Western Cape. The successful candidate will have proven experience in a fine dining environment and will manage all kitchen operations, from menu development to team leadership.
The ideal candidate is creative, detail-oriented, and committed to maintaining the highest standards of food quality and guest experience. A competitive salary of R30,000 – R35,000 is offered for this live-out position.
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