Head Bread Baker — Lead Bakery Ops & Menu Innovation

The Bistro Group in Makati seeks a skilled Head Bread Baker responsible for overseeing daily bread production and ensuring the highest quality standards. The role includes supervising a bakery team, monitoring inventory, and collaborating on menu development. Candidates should have 3-5 years of experience in bakery operations, strong leadership skills, and knowledge of food safety. The position requires flexibility for various shifts, including weekends and holidays.
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