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Hands-On Chef Manager at Aramark

Aramark

edmonton, division no. 11, Canada Full-time June 05, 2026

Found Description

Lead culinary excellence at Aramark in the Chef Manager role. Engage in team development, food safety, and client satisfaction to create outstanding dining experiences.

As a Chef Manager at Aramark for Ledcor, you will oversee food and catering operations while ensuring high standards of service. This hands-on leadership position calls for a focus on team training, culinary creativity, and client engagement. You'll be pivotal in driving quality, safety, and operational success while achieving budget goals.

Key Responsibilities:
• Plan and direct all food operations efficiently
• Train staff on food safety and service standards
• Maintain excellent customer service and communication
• Oversee special catering events ensuring flawless execution
• Conduct inventory and administrative duties regularly

Requirements:
• 2–3 years in culinary leadership roles
• Post-secondary education in Hospitality or equivalent...

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