Found Description
HAL - Kitchen Asst - UPL
Department: Galley
Employment Type: Fixed Term Contract
Location: Philippines - UPL
Reporting To: Sous Chef
Description
Assists in preparation of food for service to guests and crew according to the company’s menus and recipes.
Key Responsibilities
- Comply with company policy regarding waste separation and environmental compliance.
- Act as a company ambassador for food waste by creating minimal food waste when preparing any product.
- Assist in the preparation of all food according to company recipes.
- Implementing and executing food handling and cleaning procedures for the galley in accordance with USPH standards.
- Follows all HACCP procedures set by the company.
- Properly utilizes, maintains, and returns equipment and utensils to prevent damage, loss, or undue maintenance.
- Reports any malfunctio...