Front-of-House Leader: Guest Experience & Ops

A hospitality company in Hamilton is looking for a Front-of-House Supervisor to deliver outstanding dining experiences. The ideal candidate must possess Smart Serve Certification and show passion for the hospitality industry. This role involves building partnerships with the Back-of-House team and ensuring exceptional guest service. The Supervisor will also support management with daily operations, cash management, and inventory control. Flexible availability for restaurant hours is essential.
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