food service supervisor

• Secondary (high) school graduation certificate
  

Overview
Languages
English
Education

• Secondary (high) school graduation certificate
  

Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks

• Establish methods to meet work schedules
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Prepare budget and cost estimates
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
  

Additional information
Personal suitability

• Flexibility
• Team player
• Dependability
  

Employment groups
This employer promotes equal employment op...