Food Prep Worker III - Cook (Montreal)

Position: Cook
Location: Montreal, Gouin Boulevard
Salary: $24.50 (pay range: $23.00 - $24.50)
Schedule / Hours: To be discussed during the interview; must be available from Thursday to Sunday.
Full‑time position. Start date: Immediate.

Job Responsibilities

• Assist the chef in preparing the daily menu.
• Cook and finish dishes.
• Participate in food service operations.
• Experience in catering preparation (an asset).
• Demonstrate creativity while respecting the clients expressed needs.
• Ensure high‑quality food service and customer satisfaction.
• Optimize food and labor costs.
• Ensure the application of management, health, hygiene, and food safety programs.
• Monitor and control service quality and customer satisfaction.
• Participate in the monthly inventory.

Qualifications

• 2 to 3 years of experience in food service or the restaurant industry (an asset)....