Found Description
Enhance dining experiences at The Lodge at Arrow Lakes as the Food & Beverage Manager in Nakusp, BC. This full-time position focuses on operations and guest satisfaction in a beautiful lodge setting.
As the Food & Beverage Manager, you will oversee a team of 25-30, ensuring that all facets of the F&B program align with guest expectations and business goals. The role emphasizes a balance of operational leadership and strategic oversight, including menu design and service compliance. A passion for high-end hospitality will drive your success.
Key Responsibilities:
• Ensure consistent delivery of F&B service standards
• Manage inventory and optimize cost controls
• Liaise with the Hotel Manager for departmental coordination
• Uphold compliance with BC food safety regulations
• Champion sustainability initiatives in operations
Requirements:
• Minimum 5 years in F&B leadership roles
• Relevant education in hospitality preferred
• Certifications: Food Safe an...
As the Food & Beverage Manager, you will oversee a team of 25-30, ensuring that all facets of the F&B program align with guest expectations and business goals. The role emphasizes a balance of operational leadership and strategic oversight, including menu design and service compliance. A passion for high-end hospitality will drive your success.
Key Responsibilities:
• Ensure consistent delivery of F&B service standards
• Manage inventory and optimize cost controls
• Liaise with the Hotel Manager for departmental coordination
• Uphold compliance with BC food safety regulations
• Champion sustainability initiatives in operations
Requirements:
• Minimum 5 years in F&B leadership roles
• Relevant education in hospitality preferred
• Certifications: Food Safe an...
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