F&B Team Supervisor - Service Excellence & Training

EDITION in Madrid seeks a dedicated team member to ensure optimum service in the food and beverage area. This position involves monitoring staff, managing guest needs, and maintaining safety and cleanliness standards.

The ideal candidate should have a high school diploma and at least 2 years of relevant experience along with 1 year of supervisory experience. The role emphasizes teamwork and the ability to develop relationships within a diverse environment.