Found Description
F&B Captain
A Captain assists the Supervisor with activities coordination of the guest services team to deliver an excellent experience while supporting the team and ensuring compliance with health and safety requirements.
What will I be doing?
- Distribute tables and tasks to team members
- Request the necessary number of cooperate members from the Cooperative Company according to demand
- Identify operational necessities and inform the supervisor
- Follow up procedures according with the checklist
- Coordinate the work of all team members to maintain constant quality of service
- Perform the transfer of goods and materials across sectors
- Support the supervisor on bureaucratic issues and team development
- Track Food and Beverage monthly inventories
What are we looking for?
- Positive attitude
- Administration and organization skills
- Ability to listen to sugge...