Company Description
Job Description
Assist Food & Beverage Outlets in their operations within peak times when neededMaintain complete knowledge of all F&B services, outlets and hotel services/featuresPerform other duties assigned by the Management of the Hotel.Good communication and customer contact skillsService oriented with an eye for detailsAbility to work well in stressful & high-pressure situationsA team player & builderA motivator & self-starterMust be well-presented and professionally groomed at all timesQualifications
Bachelors degree in Hotel Management or Diploma in Hotel Management.
Additional Information
The opportunity to join an international and innovative and fast-growing group, committed not only to building new hotels, but to creating a global brand.The ability to challenge the norm and work in an environment that is both creative ...